Nasution, Emmi Rahmiwita, Universitas Asahan
Nasution, Fadhlun Nisa, Universitas Sriwijaya
Nasution, Ikhwan Fauzi
Nasution, Khoiruddin, Universitas Islam Negeri (UIN) Sunan Kalijaga Yogyakarta
Nasution, Mimin Sundari, Public Administration, Faculty of Social and Political Sciences, University of Riau
Nasution, Mimin Sundari, Universitas Riau, Pekanbaru, Indonesia
Nasution, Mimin Sundari, Department of Public Administration, Faculty of Social and Political Sciences, University of Riau, Pekanbaru
Nasution, Rahmat Ade, Universitas Islam “45” Bekasi
Nasution, Rivara Syara
Nasution, Rizki Nia Sukri, Universitas Andalas
Nasution, Satri Dwi Kurnia, Jakarta State University
Nasution, Sri Purwanti, UIN RADEN INTAN LAMPUNG
Nata, Refky Adi, Sekolah Tinggi Teknologi Industri (STTIND) Padang
Nata’ala, Kabiru Muhammad, Department of Microbiology, Usmanu Danfodiyo University Sokoto
Natakusumah, Nasywamaraya
Natalia, Angela Putri, Universitas Ma Chung
Natalia, Christine, Atma Jaya Catholic University of Indonesia
Natalia, Mega Ayu, Department of Industrial Engineering, Telkom University
Natalia, Monika
Natalia, Patricia Sharon, Department of Accounting, University of Mercu Buana
Natamiharja, Rudi, University of Lampung, Bandar Lampung, Lampung
Natamiharja, Rudi, University of Lampung
Natarajan, Ramesh Babu, Quality Evaluation Laboratory, Spices Board, Government of India, Sugandha Bhavan, Palarivattom PO, Kochi, Kerala, India – 682025
Natasha, Luky, Universitas Pembangunan Nasional "Veteran" Jawa Timur
Natasya, Putri, Universitas Pembangunan Nasional "Veteran" Jawa Timur

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