Miss Brigitte Sarah Renyoet, Program Studi Gizi, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Kristen Satya Wacana, Indonesia

Ratih Putri Damayati, Nutrition, Politeknik Negeri Jember, Indonesia

Widya Ayu Kurnia Putri, Nutrition, Universitas Jenderal Soedirman, Indonesia

Yuli Hartati, Politeknik Kesehatan Kemenkes Palembang, Indonesia

Dzul Fadly, Faculty of Agriculture, Universitas Tanjungpura, Pontianak, Indonesia

Ika Wirya Wirawanti, Nutrition, Universitas Megarezky, Makassar, Indonesia

Kadar Ramadhan, Department of Midwifery, Poltekkes Kemenkes Palu, Indonesia

Nurul Afiah, Public Health, Universitas Mulawarman, Samarinda, Indonesia

Muhammad Faisal, Nutrition, Universitas Mulawarman, Samarinda, Indonesia

Fendi Pradana, PhD Research Student in Exercise Biochemistry, Metabolism and ImmunologySchool of Sport, Exercise & Rehabilitation Sciences College of Life and Environmental Sciences, University of Birmingham, Indonesia

St Ika Fitrasyah, Nutrition, Tadulako University, Indonesia

Nurdin Rahman, Nutrition, Universitas Tadulako, Palu, Indonesia

Yusma Indah Jayadi, Nutrition Public Health, Alauddin State Islamic University Makassar, Indonesia

Rahayu Indriasari, Department of Nutrition, Universitas Hasanuddin, Makassar, Indonesia

Fahmi Hafid, Nutrition Department, Poltekkes Kemenkes Palu, Indonesia

Adhyanti Adhyanti, Department of Nutrition, Poltekkes Kemenkes Palu, Indonesia

Muhammad Nur Hasan Syah, Nutrition, Universitas Pembangunan Nasional Veteran Jakarta, Indonesia