PERILAKU SUKSES PETANI MUDA WIRAUSAHA LULUSAN FAKULTAS PERTANIAN UNIVERSITAS PADJADJARAN
Abstract
Entrepreneurship becomes an important thing for the development. Developed countries have a large number of entrepreneurs that can become the pillar in the development. Entrepreneurial culture certainly gives influence to the success of a businessman. This study aimed to analyze entrepreneurial behavior of young farmers who are considered successful. This sudy showed that young farmers who graduated from the Faculty of Agriculture consider that successful farmers were farmers who are able to apply their knowledge and experience in agriculture to the real world. Successful farmers were those who are constantly on the lookout for markets and always learning new things every day, they feel a loss if in one day they find nothing new to learn. Successful farmers were those who have successful behaviors such as will to find a solution and work hard to get that, it is a strong capital for young farmers to survive and grow in their business. Success in agriculture should be obtained by working diligently (istiqomah), always understanding the needs and wants of the market, always strengthening the knowledge of business management, having a consistent entrepreneurial spirit, always keeping up with the information technology and being able to adapt to the dynamic environment.
Keywords
Full Text:
PDFReferences
Gattiker, U. and Larwood, L., 1986. Subjective career success: A study of managers and support personnel. Journal of Business and Psychology. Vol. 1, No. 2.pp 78-94.
Jennings, P.L. and Beaver, G., 1997. The
performance and competitive advantage of small firms: a management perspective. International Small Business Journal. Vol. 15, No. 2, pp 63-75.
Kilpatrick, S., 2000. Education and
training: Impacts on farm management practice. The Journal of Agricultural Education and Extension. Vol. 7, No. 2.pp 105-116.
Knudson, W. et al., 2004. Enterpreneurship and innovation in the agri-food system. American Journal of Agricultural Economics. Vol. 86, No. 5.pp 1330-1336.
Koutsou, S. and Partalidou, M., 2012. Pursuing Knowledge and Innovation through Collective Actions: The Case of Young Farmers in Greece. The Journal of Agricultural Education and Extension. Vol. 18, No. 5.pp 445-460.
Murphy, G.B. et al., 1996. Measuring performance in entrepreneurship research. Journal of Business Research. Vol. 36, No. 1.pp 15-23.
Peluchette, J.V., 1993. Subjective career success: The influence of individual difference, family, and organizational variables. Journal of Vocational Behavior. Vol. 43, No. 2.pp 198-208.
Reijonen, H. and Komppula, R., 2007. Perception of success and its effect on small firm performance. Journal of Small Business and Enterprise Development. Vol. 14, No. 4.pp 689-701.
Simpson, M. et al., 2012. Towards a new model of success and performance in SMEs. International Journal of
Entrepreneurial Behaviour and Research. Vol. 18, No. 3.pp 264-285.
Virtanen, M., 1999. Strategies of growth and finance in an enterprise. In P.
Lehtonen, (Ed.) Strategic
Entrepreneurship. pp 120-143.
Kauppakaari OYJ, Helsinki, FL.
Weir, S. and Knight, J., 2004. Externality Effects of Education: Dynamics of the Adoption and Diffusion of an
Innovation in Rural Ethiopia. Economic Development and Cultural Change. Vol. 53, No. 1.pp 93-113.
European Commission, 2010. Eco-
innovation the key to Europes future
competitiveness. European
Commission Publication Office. [on
line]
http://ec.europa.eu/environment/pubs/
pdf/factsheets/ecoinnovation/en.pdf
(visited on 20 Oktober 2015).
Fontana, A. 2009. Innovate We Can!. How
to create Value Through Innovation in
Your Organization and Society.
Jakarta : PT Gramedia Widiasarana
Indonesia.
Kartajaya, Hermawan. 2008. Marketing
Plus. 2000 : Siasat Memenangkan
Persaingan Global. Edisi Soft
Cover.Jakarta: Penerbit PT. Gramedia
Pustaka Utama.
Gray, C., 1998. Managing Entrepreneurial
growth: a question of control?, In
Deakins, D. et al. (Eds) Small Firms:
Entrepreneurship in the Nineties. pp
-701. Paul Chapman Publishing,
London, GB.
Hall, G. and Fulshaw, S., 1993. Factors
Associated with the Relative Performance amongst Small Firms in the British Instrumentation Sector. In H. Klandt (ed.) Entrepreneurship and Business Development. pp. 227-237. Avebury Publishers, Aldershot, GB.
Schein, E., 2010. Organizational Culture and Leadership. John Wiley & Sons Publishers, San Francisco, USA.
OECD, 2005. Οslo Manual: OECD Proposed Guidelines for Collecting
and Interpreting Technological Innovation Data, 3rd edition. OECD Publishing, Paris, FR.
Mukti, Gema (2017). Kecerdasan
Kewirausahaan (Entrepreneurial
Intelligence) Lulusan Fakultas
Pertanian Universitas Padjadjaran
Sebagai Pelaku Usaha Tani.
Disampaikan dalam Prosiding
Seminar Nasional Peningkatan Produktivitas dan Daya Saing Komoditas Pertanian, Hasil Penelitian
Agribisnis I, Universitas Galuh, p :
-576
DOI: http://dx.doi.org/10.33512/jat.v10i2.5076
Refbacks
- There are currently no refbacks.
Copyright (c) 2019 Gema Wibawa Mukti, Rani Andriani Budi Kusumo, Sara Ratna Qanti
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Editorial Office
Jurnal Agribisnis Terpadu
Universitas Sultan Ageng Tirtayasa
Jl. Raya Palka KM. 03 Sindangsari, Kecamatan Pabuaran, Kabupaten Serang,
Provinsi Banten 42163 Telp. (0254) 3204321
Email: [email protected]