Ramadhani, Anis Safitri, Institut Teknologi Sumatera, Indonesia

• Vol 12, No 1 (2023) - Original Research Articles
  PENGARUH RASIO BAHAN DAN PELARUT ETANOL TERHADAP KARAKTERISTIK WARNA DAN KADAR ANTOSIANIN DALAM EKSTRAK BUAH GENDOLA (BASELLA RUBRA)
  Abstract  PDF

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