Damayanti, Riska Putri, Student of Department of Food Technology Universitas Sultan Ageng Tirtayasa
Dandago, Munir Abba, Department of Food Science and Technology Kano University of Science and Technology
Dandago, Munir Abba, Department of Food Science and Technology Kano University of Science and Technology
Dandago, Munir Abba, Kano University of Science and Technology Wudil, Kano State, Nigeria (Nigeria)
Daryono, Budi Setiadi, Universitas Gadjah Mada
Das, Kamal Kanta, Dept. of Microbiology, Stamford University Bangladesh
Dewanti, Lintang Purwara, Nutritional Science Study Program, Faculty of Health Science, Universitas Esa Unggul
Dewi, Yohana Sutiknyawati Kusuma, Tanjungpura University
Diniyah, Nurud, Department of Agricultural Technology, Faculty of Agricultural Technology, Universitas Jember
Diwan, Ahmad Mujaki, Teknologi Pangan Fakultas Pertanian Universitas Sultan Ageng Tirtayasa
Djali, Mohammad, Agroindustrial Technology Department University of Padjadjaran
Duhita, Maharani Retna, Biology Study Program, Faculty of Science and Technoilogy, UIN Maulana Malik Ibrahim Malang
Dwijatmoko, Muhammad Isa, Departement of Food Technology, Politeknik Pertanian Negeri Payakumbuh, Payakumbuh, Indonesia
Dzikribillah, Muhammad Dhabit, Teknologi Pangan Fakultas Pertanian Universitas Sultan Ageng Tirtayasa

    

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